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Sit Down Dinner Menus
SOUPS
Cilantro & Pecan
Cream of Chayote w/ Chile Poblano
Roasted Tomato & Basil
Cream of Spinach
Cream of Mushroom
Corn w/ Chile Poblano
Cilantro & Lime w/ Chicken
Roasted Beet & Sweet Potato
Potato Leek
Aztec
Garlic w/ Spinach & Croutons
Roasted Red Bell Pepper
SALADS
Greens w/ Roasted Red Bell Pepper & Goat Cheese
Caesar
Greens w/ Roasted Beets & Jicama
Spinach & Bacon
Chile Pasilla stuffed w/ Goat Cheese on a bed of Lettuce
Greens w/ Pears,
Roquefort & Spiced Pecans
ENTREES
Almond Chicken
Chicken w/ Pumpkin Seed Sauce
Chicken in Poblano Chile Cream
Chicken in Sun-dried Tomato Cream
Chicken Tarragon
Chicken w/ Chile Poblano strips & Mushrooms
Chicken Cordón Bleu
Chicken in Garlic Sauce
Pork w/ Mango-Chipotle Salsa
Herbed Pork w/ Mustard Sauce
Pork w/ Apple-Brandy Cream
Pork w/ Mushrooms & Onions
Pork in Peanut Mole
Pork in Tamarind Sauce
Beef w/ Roquefort Sauce
Beef w/ Brandy Cream
Spiced Beef w/ Ancho Chile Sauce
Beef in Red Wine w/ Mushrooms
Fish in Garlic  Sauce
Fish Verzcruz style
Salmon Teriyaki
Salmon w/ Chipotle-Tamarind Sauce
Grilled Vegetable stuffed Poblano Chile
Spinach & Mushroom Enchiladas
Lentil Cakes w/ Mango Salsa
Sweet Potato & Goat Cheese Cakes w/ Cream
Pasta w/ Grilled Vegetables
DESSERT
Chocolate Mousse
Apple Brandy Mousse
Mango Mousse
Chocolate Amaretto Pie
Cherry Cheesecake
Cappuchino Cheesecake
Pear Cake
Carrot Cake
Chocolate Mousse Cake
Chocolat Kahlua Pecan Pie
Lemon Tart
Fruit Tart
WEDDING CAKES
Vanilla w/ Strawberries & Whipped Cream
Vanilla w/ Peach & Toasted Almonds
Lemon w/ Lemon Curd
Italian CreamCarrot
PearChocolate w/  Raspberries
Chocolate Mousse
 
Copyright©2008 Kris Rudolph. All rights reserved.